Tag Archives: 2023

Stellenbosch Res steps up a gear… Haskell winds it down…

IT’S GOODBYE to the Longtable restaurant at Haskell Vineyards and hello to Stellenbosch Reserve – for lunch (Tue-Sun) and dinner (Thu-Sat), classy yet casual, and a tasting room offering wines from the ‘Stellenbosch Collection’. Think pizza and chicken from the rotisserie, but also a lamb dish, beef fillet, pan-seared fish… On the the winelist and in the tasting room: the

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What a debut! ‘Eerste Ry’ Cab triumphs beyond expectation

WHAT WERE the odds! Okay, so the 2019 wasn’t quite the maiden vintage of Beyerskloof’s Eerste Ry Cab – the 2018 and 2019 were released together. Nevertheless, like a front row forward earning his Springbok blazer, the achievement of being the most highly rated Cabernet Sauvignon in the 2024 edition of Platter’s South African Wine Guide ahead of Cabs that

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GFW Challenge winners include new Paarl star and a donkey…

BEFORE being honoured with a trophy at the Global Fine Wine Challenge in Sydney, Australia, Tokara’s 2020 Director’s Reserve White blend was a 95-pointer at Decanter’s World Wine Awards in the UK and then a gold medallist at the Global Masters, also in the UK. Tough to better this, and yet… Stellenrust’s 2022 Barrel Fermented Chenin was applauded with the

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Sprankel! Babylonstoren top Cap Classique in Platter’s guide

2018 is the eighth vintage of Babylonstoren’s Cap Classique. How time flies! The bottle-fermented sparkler has a good track record and this year could be the best to date. It’s certainly got off to an impressive start, released five years after harvest, gaining in complexity. Not just 5 Stars in the 2024 edition of Platter’s SA Wine Guide but, at

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Finest restaurants in the Cape winelands – 2023/24 update

THEY’RE IN AGREEMENT… The Top 3 places to eat at on South African wine farms are Chefs Warehouse at Beau Constantia, La Colombe at Silvermist in Constantia and La Petite Colombe at Leeu Estates in Franschhoek, i.e. included among both the 3-Star Restaurants honoured at the Eat Out Awards of New Media/Media 24 and those deemed worthy of a ‘Three

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5 scored 98 in Platter’s guide: 3 Chenins, 1 Pinotage, 1 Shiraz

THERE are SIX producers in various parts of the Cape winelands who are most applauded in the 2024 edition of Platter’s South African Wine Guide. Congratulations to The Sadie Family outside Malmesbury, Platter’s Winery of the Year, to Bosman Family Vineyards of Wellington and the Upper Hemel-en-Aarde outside Hermanus, recipient of The Editor’s Award, as well as to those producers

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