Tag Archives: Pinotage

Array of styles accommodated among Top 5 in Pinotage Report

AFTER assessing 46 wines for Winemag’s 2024 Prescient Pinotage Report, panel chair Christian Eedes remarked on the appealing “new wave” entries led by the 2023 vintages of Black Elephant Vintners’ Rumble in the Jungle and illimis, compared to the “more traditional” examples that impressed with “depth of fruit and all-round power” such as Flagstone’s 2021 Writer’s Block, a 95-pointer at

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Beyerskloof… Hall of Fame winery, good-value lunch for under R200

BEYERSKLOOF. Stellenbosch. Just outside the town on the R304 to the N1. Home to some of South Africa’s most highly rated Pinotages and Cape Blends over the past 10 years, as well as the Red Leaf Bistro. The Pinotage Burger goes for R155, the Pinotage Pizza for R165, perhaps accompanied by the Pinotage Reserve or the Traildust Cape Blend at

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Top Pinotage and Cape Blends revisited – up close and personal

THE 2023 Absa Top 10 Pinotage and Perold Cape Blend awards have been reported on already, but for many wine lovers it’s not enough to know what the winning wines were. “Comparing favourites is one thing, but tell us where they come from? What do they taste like? Exactly who made them?” Questions answered: BEESLAAR PINOTAGE 2019 WO Stellenbosch. 25-year-old

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Pinotage Rosé champs again: Landskroon, Rooiberg, Windmeul …

THE PINOTAGE Association’s competition for ‘pink’ wines made from South Africa’s Pinot Noir Cinsault cross was introduced fairly recently, yet already many Pinotage producers are trying their hand at it, if not perfecting the craft. Wine lovers might well wonder when certain champions of the variety including Kanonkop of Stellenbosch and Rijk’s of Tulbagh will enter the fray, so to

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Unlabelled, tiny bottle of ‘Constantia Sweet’ sold for R293K

THEY CAN’T say with absolute certainty whether it was made in 1791 or 1890, but “due to the colour and aromas” it’s believed to be the former. The unlabelled, handblown bottle is small, half a standard 750ml measure of ‘Constantia Sweet’, acquired by Stellenbosch Farmers’ Winery (now Heineken Beverages) at a London auction in 1974. Recently resealed by Amorim Cork

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Lots to like! Winemag Pinotage Report makes welcome comeback

THREE of the Top 10 in Winemag’s 2023 Prescient Pinotage Report from the same cellar, including one of the panel’s three absolute favourites and the best priced of the Top 10… You won’t see that again anytime soon! Congrat’s to the team at Windmeul Cellar in Paarl – especially for what they achieved with the 2021 vintage of their ‘standard’

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South Africa’s top Pinotage producers over the past 12 months

WHO KNOWS what happened! With just days to go before the first Pinotage Festival of 2023 came news that the Stellenbosch event scheduled for 13 May had been cancelled. No doubt many wine lovers were looking forward to seeing who would be strutting their stuff and, for just R150pp, getting to compare the different styles. One wonders how many of

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2019 Bernard Series Pinotage could be the best since 2013

BACK IN 2012, the 2010 vintage of The Bernard Series Bush Vine Pinotage in DGB’s Bellingham portfolio earned a trophy at the Decanter World Wine Awards, UK. In 2014, the 2013 vintage was a winner in the Pinotage Association’s Top 10 Competition, Cape winelands. Not long into 2023, the 2019 vintage earned grand gold and was judged best South African

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Survivor on the up and up… New cellarmaster, new series

THE SWARTLAND Survivor Pinotage had impressed for quite a while before the appointment of Pierre Wahl as cellarmaster in January 2022. So much to look forward to in due course with ‘The Pope of Pinotage’ now in charge. After four years at the Friedman family’s Môreson cellar in Franschhoek, followed by 20 years at Neville Dorrington’s Rijk’s wine estate in

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The ‘absolute favourites’ in Platter’s 2023 SA Wine Guide

WELL HOW about that! Following the announcement of the “pinnacle” awards in Platter’s 2023 South African Wine Guide and still in advance of the 744-page printed version becoming available, the publishers have divulged the scores of the 8000-plus wines reviewed in this, the 43rd edition of the book retailing at R399. Whereas at first we were told the names of

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Sparkling delight: white Pinotage taken to whole new level

ON THE FARM Dekkersvlei in Klein Drakenstein, Paarl, Mellasat is off the beaten track. At these vineyards, proprietor Stephen Richardson, cellarmaster Gizelle Coetzee and their team like to do things somewhat differently. In fact this one’s never been done before… There’s nothing else quite like it. Not the first Cap Classique sparkling wine made using Pinotage to some degree, but

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Overhex Wines thriving in part thanks to Survivor approach

OF THE FIVE Worcester wineries that qualify for the South African Cellar Classification, one has made a success of a flagship range associated with places outside the district. The most established of Overhex proprietor Gerhard van der Wath’s Survivor wines, the Pinotage and Chenin Blanc, are made using Swartland grapes harvested over 100km away, as is the Syrah. The Survivor

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Decanter critics loving Pinotage, Winemag brains trust not so much

  THE “SECOND EVER” panel-tasting of Pinotage by Decanter in the UK was described by judge Greg Sherwood MW as “a huge success”, with the results published in the Feb 2022 issue of the magazine. It had been over 20 years since the publishers last reviewed this class of red wines in such a focused manner and the jury praised

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