THERE ARE a number of South African wine estates that are farmed either organically or biodynamically but where the powers that be aren’t inclined to deal with the red tape or pay the costs associated with official certification. Then there are those producers who dip their toes in, so to speak, with one or two wines carrying the word ‘organic’
Read moreSEEING IS BELIEVING! Wine lovers might have wondered why, when announcing most of their 2018 results as regards South African entries in September, for some reason the organisers of the International Wine & Spirit Competition in London chose to include Warwick among the few South African wineries singled out for special mention, i.e. even though this Stellenbosch estate wasn’t among the
Read moreONE OF THE annual wine competitions viewed with scepticism in some quarters culminates in South Africa’s Green Wine Awards… Ducks, chickens and cows in the vineyards, horses instead of tractors, natural winemaking and minimal intervention as regards fertiliser and pest control, organically-grown grapes and biodynamic farming principles… All very eco-friendly, but surely the idea should be to come up with wines that
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